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SpeciesSaltwater fishIn-SeasonAutumn, WinterCooking TipsSashimi, Simmered, Hot pot, Broiled with salt, Miso soup, KaraageHabitatJapan-Cape Erimo, Hokkaido-Pacific coast of Yakushima, Aomori Prefecture-Northwest coast of Kyushu, Sea of Japan, East China Sea, East China Sea continental margin. There are few in the Seto Inland Sea. Korea-Busan, Jeju Island, Taiwan Strait, Guangdong Province, India-West Pacific.