Seafood City

We’re deeply passionate about seafood and
committed to bringing you the very best.

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Here’s Brian’s picks for this week…

What is Sashimi Quality?

News

#thankyou • @casqu8 My home smoked salmon on toa

#thankyou • @casqu8 My home smoked salmon on toast with capers, shallots and dill cream cheese. With pickled cucumbers and finished with mullet roe.
僕のスモークサーモンとケッパー、ディル、クリームチーズがトーストにのせて、胡瓜漬物を添えました。
Fish from @seafoodcity_granville_island
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#delicious #smokedsalmon #toast #homemade #homecooking #yvr #vancouver #homesmoked #おいしい #スモークサーモン #自家製 #手作り #バンクーバー　@seafoodcity_granville_island

🍽👉• @casqu8 Home smoking salmon. 手作り

🍽👉• @casqu8 Home smoking salmon.
手作りのスモークサーモン。
King salmon (from @seafoodcity_granville_island ) IT was quite thick so I cured it for 48h in salt, sugar and a selection of citrus peppers. Rinsed, dried and cold smoked with cherry wood. Ready for dinner.
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#delicious #smokedsalmon #homesmoking #homemade #homecooking #yvr #vancouver @seafoodcity_granville_island
#おいしい #自家製 #手作り #スモークサーモン #バンクーバー

#thankyou • @casqu8 Lunch. Blue fin chutoro, ham

#thankyou • @casqu8 Lunch.
Blue fin chutoro, hamachi, hokkaido scallops, akami tartare and mullet roe. Shiso leaves anf freshly grated wasabi, served with homemade yuzu kosho and homemade ponzu.
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#delicious #crudo #rawfish #rawbar #bluefintuna #hotate #hokkaidoscallop #sashimi @seafoodcity_granville_island #おいしい #生魚片 #ホタテ#日本料理 #刺身 #手作り #自家製 #homemade #homecooking #ponzu #yuzukosho #ポン酢 #柚子胡椒 #ブリ #中トロ #キャビア

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