Seafood City Today

Seafood City is Vancouver's premiere retail store, offering the widest selection of the freshest seafood from local and international waters. No other seafood purveyor can match the variety we offer.

We take pride in serving the freshest fish and shellfish available. While we specialize in local, in-season seafood, we also stock a large amount of specialty products from around the world. Whether you need a fresh sockeye fillet, a live Atlantic lobster, or a tin of the most exclusive Russian caviar, chances are we have it!

We’ve been serving Vancouverites the freshest seafood since 1985, when our proud owners, Tak and Meg Hamatake, started the business. Our business has grown primarily through the commitment to providing two things: the freshest seafood and sincere, personal service.

Throughout the years, we have developed a very loyal following of customers, most of whom we are on a first name basis with. We are also very proud of having our clientele of chefs and restaurateurs, many of them who shop for their restaurants but even more who shop for their own personal dinners.

Our store is located in the Granville Island Public Market in Vancouver. Both locals and tourists alike know, when it comes to food, “the Market” is the choice for quality and freshness.

The freshest seafood and sincere personal service are ‘gimmes’ when you visit our store. What many of our customers turn to our staff for is knowledge; everything from recommendations for preparing and cooking your seafood to complementary sauces to which side dishes go with your seafood.
Our goal is to make your seafood experience a delightful one.